Fermented Yokan Mikan ( usual box of 5)
This is a standard 5-piece set that includes 2 Azuki Noto Salt, 1 Koicha, and 2 Noto Beni Haruka.
-Characteristics of the taste of Mikame-
- This yokan is made using fermented red beans using a unique fermentation method.
- The amount of sugar is about half that of traditional yokan, making it less sweet.
- Additionally, the natural glucose contained in the fermented red beans gives it a clean, sweet aftertaste.
-What are fermented red beans?-
- This is a material developed exclusively by the AZUKI de HAKKO Laboratory.
- Fermented red beans are rich in various nutrients, so simply eating them can help you build a healthy body.
- In particular, it contains more than twice the amount of natural polyphenols as regular wine, so even those who don't like alcohol or chemically extracted substances can consume it with peace of mind.
- It is also rich in fiber and is excellent for regulating intestinal flora.
[Azuki Noto Salt]
The most popular classic item.
We added a little salt from Noto, Ishikawa Prefecture, which has a soft texture.
The slight saltiness adds depth to the entire yokan and brings out its umami flavor.
【Dark brown】
Of the two types of "thick tea" and "thin tea," we use thick tea that has been carefully selected by our craftsmen.
It has a particularly good balance of depth, umami, and bitterness, making it a top-notch matcha yokan.
[Haruka Noto]
Made with Beni Haruka sweet potatoes from Noto.
This variety has a strong sweetness and sticky texture, and we made it using a method that allows these flavors to be felt in the yokan.
"Azuki Beans with Noto Salt"
Weight (contents): 57g (50g)
・Best before date: 3 months *Including shipping date.
Ingredients: red beans (from Hokkaido), sugar beet sugar, rice koji, starch syrup, agar, Noto salt
・Allergy information: None
・Nutritional information per piece (50g)
Energy: 139kcal
Water: 15.6g
Protein: 2.1g
Fat: 0.35g
Carbohydrates: 31.9g
Ash content: 0.1g
Sodium: 25 mg
Salt equivalent: 0.065g
"Dark brown"
Weight (contents): 57g (50g)
・Best before date: 3 months *Including shipping date.
Ingredients: Hidden beans (from Hokkaido), beet sugar, rice koji, starch syrup, matcha, chlorella powder, agar
・Allergy information: None
・Nutritional information per piece (50g)
Energy: 135kcal
Water: 16g
Protein: 2.2g
Fat: 0.37g
Carbohydrates: 31.5g
Ash content: 0.2g
Sodium: 2.2 mg
Salt equivalent: 0.005g
"Haruka Noto"
Weight (contents): 57g (50g)
・Best before date: 3 months *Including shipping date.
Ingredients: Purple sweet potato paste (made in Japan), mulberry beans, sugar beet sugar, rice malt, starch syrup, agar
・Allergy information: None
・Nutritional information per piece (50g)
Energy: 130kcal
Water: 18g
Protein: 1.3g
Fat: 0.5g
Carbohydrates: 30.1g
Ash content: 0.3g
Sodium: 7.5 mg
Salt equivalent: 0.02g
